Ingredients: 250 gm very small fish (chuna machha) 2 teaspoon mustard (sorisha) ½ teaspoon cumin seeds (jeera) 5 cloves of garlic (rasuna)...
Ingredients: 250 gm. skinless blackgram dal / dhuli urad dal (chopa-chhada biri) 3 to 5 red chili (sukhila lanka) ½ teaspoon mustard...
Ingredients: 2 cups rice (arua chaula) 1 cup black gram (biri dali) 1 table spoon refined edible oil (rifaain tela) salt to...
Ingredients: 500gms mutton (maansha) 2 medium size potatoes (aalu) 3 medium size onions (piaja) 40 gm ginger (ada) 1 medium size whole...
Ingredients: 150gm horse gram (kolatha dali) 100gm rice flour (chaula gunda) 2 brinjals (baigana) 2-3 tomatoes (tamatar) 1-2 drumsticks (sajana chhuin) 2...
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